ADDITIONAL OPTIONS AND SELECTIONSPRINT VERSION

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Additional Banquet Options & Selections 2013/2014
Soup, Salad or Dessert selections may be added to luncheons for $5 per person. Adding a first course AND a dessert course during a luncheon is $7.5 per person. Dinner Banquets include a choice of Soup or Salad and Dessert.
Brunch Banquets include a salad and dessert course.

Soup Selections
Potato-Leek
Black Bean
Exotic Mushroom
Hearty Vegetable
Chicken Noodle
Cream of Tomato
NE Clam Chowder
Manhattan Clam Chowder
Gazpacho (seasonal)

Salad Selections
Caesar Salad
Spinach Salad
Greek Salad
Fresh Fruit Medley
House salad with choice of dressings: Blue cheese, Balsamic Vinaigrette,Thai Vinaigrette, or Honey Mustard

Dessert Selections
Assorted Mini Desserts
Chocolate Mousse
Please ask about seasonal desserts!

Passed Hors D'oeuvres
Hors D'oeuvres are served for one hour. Choose four items. (six pieces per person)

Spanikopita
Belgian Endive with prosciutto & parmesan
Chicken Sate
Tomato & roast pepper bruschetta
Gruyere Cheese puff
Fresh mozzarella with roast pepper & basil
Scallops wrapped in bacon
Cornbread rounds with smoked salmon & cream cheese
Chicken Shao mai
Mushroom caps stuffed with Boursin cheese
Pigs in a blanket
Mini quiche
Vegetarian Spring Rolls
Mini Egg Rolls
$10.00

Specialty Passed Hors D'oeuvres
To upgrade your butlered hors d’oeuvre package, choose two of the following in addition to your four from our standard package. (total of eight pieces per person-4 specialty, 4 regular, or as specified)

Filet Mignon Puffs
Country pate en croute
Mushroom caps stuffed w/shrimp & cheese
Seared beef tenderloin kebob
Mini baked brie with wild berry compote
$7.50

Specialty Trays
Fresh seasonal Fruit...$35
Assorted cheese & Crackers, fruit garnish...$50
Assorted fresh vegetable crudites with dip...$30
Vegetable terrine with crackers & traditional garnish...$75
Country pate with crackers & traditional garnish...$90
Side of Smoked Salmon with capers, red onions, & traditional garnish...$150
Seafood terrine with salmon, shrimp & whitefish, traditional garnish...$125
Fresh oysters on the half-shell...$140
Shrimp with cocktail sauce and lemon wedges...$148
Mini crab cakes, remoulade sauce...$150
Grilled shrimp kebobs with Thai dipping sauce...$148
Mushroom caps stuffed with shrimp & crab...$90
Jingle Bell Peppers stuffed with Boursin cheese...$90
Baby lamb chops with wholegrain mustard & herb breading...$225
(prices based on 50 pieces)

Other Packages

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Evening Wedding Packages / Daytime Wedding Packages / Brunch Wedding Packages / Lunch Banquet Packages / Brunch Banquet Packages / Bar and Beverage Packages